If you’ve ever tossed out a carton of milk or a container of yogurt solely because the date on the packaging had passed, you’re not alone. Many people throw away food simply because of the date printed on the label. But often it is still perfectly edible, according to experts.…
I’ve noticed that higher fat content seems to last longer. e.g., 2% seems to stay fresher for longer than skim.
I only ever buy whole milk and its still so variable! I tell it whenever I put it in the fridge to be good, but it does not listen.