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minus-squarejoostjakob@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down1·7 months agoYeah, I do this. Sure, you have some loss but it didn’t feel like that much. Might depend on the consistency of the skin and the clove itself perhaps
minus-squareotter@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up1arrow-down2·7 months agoYeah… Cook by “feeling”, that’ll go great. You don’t “code” by chance? 🥲
minus-squarejoostjakob@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down1·6 months agoJust used this technique again, made me think back to this wonderful exchange. Looked at it carefully now. It’s basically lossless. Just have to empty the press after a few goes.
minus-squarepirat@lemmy.worldlinkfedilinkEnglisharrow-up1·6 months agoI’ll surely notice the missing bits of your 320 kbps “basically lossless” garlic. Are you using wireless taste buds? /s
Yeah, I do this. Sure, you have some loss but it didn’t feel like that much. Might depend on the consistency of the skin and the clove itself perhaps
Yeah… Cook by “feeling”, that’ll go great.
You don’t “code” by chance? 🥲
Just used this technique again, made me think back to this wonderful exchange. Looked at it carefully now. It’s basically lossless. Just have to empty the press after a few goes.
I’ll surely notice the missing bits of your 320 kbps “basically lossless” garlic. Are you using wireless taste buds? /s