A breakfast sandwich usually consists of at a minimum:
- bagel or english muffin
- egg
- optional - extra - some kind of meat like bacon or sausage
On my already admittedly loud and dressed up sandwich (just made a batch earlier today), I like:
- EVERYTHING BAGEL (all the seeds and stuff)
- CREAM-CHEESE on the bagel both sides
- SALTED BUTTERon the bagel both sides
- GUACAMOLE on the bagel both sides, maybe some in the middle
- EGG (brown) -> omelette evenly split up into 7 portions for 7 days of the week or worth of breakfasts
- SALSA covering up all the yellow of the egg
- HASHBROWN/potato patty
- maybe some BRUSCHETTA to get that tomato complimenting potato even tho thats covered by the salsa already
Pairs fantastically with an English Breakfast tea (black, also taken black) and Pea Milk 🤘
I pop three eggs in a pan, add salt and cover with four slices of toast. Flip when the eggs are done and drop on a slice of cheddar and ham, some rucola. When the toast is toasty i just fold 'em over at th egg-seam.
I call it Alabama eggs - because they’re in bread.
My wife makes something similar, but this is an interesting twist. Totally stealing that name for any egg sandwich, though.